月基本开支:
月基本开支包括月基本餐费和其它月基本费
月基本餐费
早餐:2.5元,不超过5.0元
中餐:饭0.6元,菜1.0元,共计1.6元
晚餐:饭0.6元,菜2.5元,共计3.1元
宵夜:原则上不宵夜,特殊情况除外,具体金额视情况而定。
(注:若中午吃的菜是2.5的,则晚餐1.0元,反之亦然)
日餐费:2.5+1.6+3.1=7.2元
月基本餐费共计7.2*30=216元
其它月基本费:
电话费:35元,不超过40元
网费:30元
饮水费:16元,两桶水/月
电费:10元,5元/次,2次/月
其它月基本费共计35+30+16+10=91元
月基本开支共计:216+91=307元
给予一定的浮动空间,月基本开支控制在350元以内。
额外开支:
额外开支包括:
1.同学/老乡/亲友来访
2.出门逛街/有事
3.班集活动/班费
4.学业方面开支
5.还债开支
6.借出支出
7.聚餐
8.
生活用品开支
9.晚上夜宵
10.看病/医药
11.其它额外情况
当月结余=月固定生活费+还债收入+上月结余+其他收入-月开支-隐性开支
每月结余存入个人账户,并作
明细账。
为了贯彻执行以上制度,要求自己坚持的原则:
1.坚持每日记账的原则。
2.坚持多扣少补的原则。
3.坚持每月消费月报表制度。
4.坚持严重额外开支检讨制度。
英文:
On basic expenses to:
Basic meals and other basic expenses including month months basic fee
On the basic meals
Breakfast: 2.5 yuan, less than 5.0 yuan
Lunch: rice 0.6 yuan, 1.0 yuan, a total of 1.6 yuan
Dinner: dinner is 0.6 yuan, 2.5 yuan, a total of 3.1 yuan
Snack: no snack in principle, except for special cases, the specific amount as the case may be.
(note: if the dish is 2.5 at noon, the dinner is 1.0 yuan, or vice versa)
Daily meals: 2.5 + 1.6 + 3.1 = 7.2 yuan
Basic meals for a total of 7.2 * 30 = 216 yuan per month
Other basic fee:
Telephone: 35 RMB, no
more than 40 yuan
Internet fee: $30
Drinking water fee: $16, two buckets of water/month
Electricity: 10 yuan, 5 yuan/times, 2 times/month
Other month basic fee for a total of 35 + 30 + 16 + 10 = 91 yuan
On basic expenses of: 216 + 91 = 216 yuan
Offer certain floating space, the monthly basic expenses control within 350 yuan.
Extra costs:
Additional costs include:
1. Students/hometown/visit relatives and friends
2. Go out shopping/fine
3. The class activities/class expense
4. School expenses
5. Debt spending
6. Lend spending
7. Dinner
8. Articles for daily use
9. Night night snack
10. A doctor/medical
11. Other additional conditions
Fixed monthly balance = month living + + last month to pay income balance + other income - spending - implicit costs
Monthly balance into personal accounts and subsidiary ledger.
In order to implement the above system, requests itself adhere to the principle of:
1. Daily accounting principles.
2. Adhere to the principle of buckle more fill less.
3. Stick to monthly consumption system of monthly report.
4. Stick to serious extra spending review system.