The culture of Chinese tea

Question

要求帮我找一些关于中国茶文化（艺术）的文章，要用英语介绍，
还有，别是在网上随便搜一下，把大家自己对茶叶的理解写出来告诉我，
中文也好，英文也好！
中英对照更好！！！
小生感激不尽啊！！！

Answer 1

Chinese tea can be traced back to 3000 years ago when people knew some herbs smell nice to whet one's appetite. Originally, the Chinese people didn't treat the tea as a valuable thing as functional herbs as medicines did. Gradually, people feel more refresh and more energetic after drinking tea. They realized that this kind of herb was healthy and wholesome. It would act not only as nourish herb,but also as medicine to cure diseases.
The recent study shows that dring green tea can reduce the risk of heart attack and cancers. It also can help you lose weight. So in America, powder of green tea, according the regulation, should be added into children' food to prevent them from illness. So Chinese tea is very popular abroad.
中国是茶的故乡，早在唐代以前，中国生产的茶叶便通过陆路及海运的方式远销各地。首先到达了日本和韩国，然后传到印度和中亚地区。在明清时期，又传到了阿拉伯半岛。在17世纪初期，中国茶叶又远销至欧洲各国，很多上层社会的贵族、绅士都养成了喝茶的习惯。中国的共和中国的丝绸及磁器一样，已经成为了中国在全世界的代名词。
"When a guest comes to my home from afar on a cold night, I light bamboo to boil tea to offer him."
— Ancient Chinese poem
China is the home country of tea. Before the Tang Dynasty, Chinese tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia and, in the Ming and Qing dynasties, to the Arabian Peninsula.

Answer 2

The culture of Chinese tea翻译成：中国茶文化

例句：

The preparation of tea is an important part of the Chinese tea culture.茶的制备是中国茶文化的重要组成部分.

In traditional Chinese culture, drinking tea is the spice of daily life.在中国传统文化中，饮茶是日常生活的调味品.

另外，The culture of翻译成：.......的文化，

例句：

She has studied the cultures of Oriental countries.她研究过东方各国的文化。In the culture of China, Red is a joyous color.在中国文化中，红色是喜庆的颜色。

Answer 3

Chinese tea can be traced back to 3000 years ago when people knew some herbs smell nice to whet one's appetite. Originally, the Chinese people didn't treat the tea as a valuable thing as functional herbs as medicines did. Gradually, people feel more refresh and more energetic after drinking tea. They realized that this kind of herb was healthy and wholesome. It would act not only as nourish herb,but also as medicine to cure diseases.
The recent study shows that dring green tea can reduce the risk of heart attack and cancers. It also can help you lose weight. So in America, powder of green tea, according the regulation, should be added into children' food to prevent them from illness. So Chinese tea is very popular abroad.

Answer 4

干嘛用啊？

Answer 5

中国是茶的故乡，早在唐代以前，中国生产的茶叶便通过陆路及海运的方式远销各地。首先到达了日本和韩国，然后传到印度和中亚地区。在明清时期，又传到了阿拉伯半岛。在17世纪初期，中国茶叶又远销至欧洲各国，很多上层社会的贵族、绅士都养成了喝茶的习惯。中国的共和中国的丝绸及磁器一样，已经成为了中国在全世界的代名词。
"When a guest comes to my home from afar on a cold night, I light bamboo to boil tea to offer him."
— Ancient Chinese poem
China is the home country of tea. Before the Tang Dynasty, Chinese tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia and, in the Ming and Qing dynasties, to the Arabian Peninsula.
http://chinese.chnedu.com/web/aboutchina/culture/tea/ 这个网站满好的.里面应该有很多你需要的

chinese tea culture
Chinese tea culture has a long history.Tea culture entered its most prosperous ear in Tang and Song Dynasty, which had evolved into a condition that the fashion drinking tea had extended all over the country and tea had thus won the status as national beverage. And at that moment Luyu who was honored as “ the Saint of Tea” and his masterpiece The Scripture of Tea appeared which promoted the Chinese tea culture to an altitude that had never been previously attained. Those continually emerging eminent figures in the tea industry propelled an intentional pursuit for water, tea, tea set and decoction in tea drinking to such an extreme elegance, perfection, delicacy and sophistication, so much so that in late Tang and Song Dynasty, an extravagant fashion was formed and occurred in tea culture.

That the fashion drinking tea had extended all over the country and tea had thus won the status asnational beverage. And at that moment Luyu who was honored as “ the Saint of Tea” and his masterpiece The Scripture of Tea appeared which promoted the Chinese tea culture to an altitude that had never been previously attained. Those continually emerging eminent figures in the tea industry propelled an intentional pursuit for water, tea, tea set and decoction in tea drinking to such an extreme elegance, perfection, delicacy and sophistication, so much so that in late Tang and Song Dynasty, an extravagant fashion was formed and occurred in tea culture.

The Buddhist monks also began drinking tea in large quantity in order to attain a better meditation on Buddhism. Their study on tea, interpretation of tea and pursuit for tea was completely different from the secular people. With the introduction of religious tinge and Buddhist meditation into the tea culture, a unique phenomenon in the history of Chinese tea culture came forth, that is an integration of tea and Zen.

After Ming and Qing Dynasty, tea culture seemed to take on a tendency of returning to the most basics in nature with less people deliberately seeking quality water and less occasions on which tribute tea was blindly elaborated. People paid more attention to and placed more stress on the pure flavor of tea and its inherent taste through which spiritual pursuit could be realized, solace to soul could be obtained and the pursuit for a supreme bourn that human being and nature had been integrated into one entity could be attained.

Tea culture is of much elegance. In the contemporary society, tea culture plays a role of enriching cultural and leisure life, promoting the development of tea-related economy and trade, and propelling culture exchange between nations. In the 21st century, tea culture will grow to an even larger scale, involve an even wider range of fields, perform an even stronger function and bring an even closer integration of tradition and modern times which will in turn promote tea culture to an international level.
http://chiangeer.spaces.live.com/blog/cns!c61386d8a4b43276!181.entry

http://www.writetolearn.com/Article_Show.asp?ArticleID=190
这个也是噢 那篇文章满好的

我的理解吧.
Chinese tea is part of Chinese culture.Many people likes drinking tea,and a lot of kinds of tea have become famous.Tea has a long history in China.There are a variety of good tea which attract many foreigns.So we must do more to improve Chinese tea and add up more history stories and culture to it.At the same time ,we should prevent some bad tea from damaging the fame of Chinese tea.Only by doing so can Chinese tea become more and more popular and valuable.