第1个回答 2009-08-12
1, is responsible for the national non-food procurement and the procurement of own-brand business work. According to the company development strategy, the development of the procurement division of the budget, and the annual procurement plans, marketing plans, in the economic downturn, to increase its own brand, producing direct mining efforts to achieve growth in profitability of the market trends.
2, in accordance with the positioning of the project, the company's strategic objectives, research goals of the shopping habits of the consumer groups and needs of the international stores to conduct a comprehensive transformation, through the whole renovation, and snacks, drinks, beverages, personal care products to create the bright spot, procurement mode of self and the organic integration of the joint venture, the realization of the project to upgrade the image to improve the store's reputation, customer price.
3, through the analysis of international store sales, consumer analysis, analysis of the competitive environment of the supermarket to carry out a comprehensive restructuring, to achieve the profitability old; to shop for a new market analysis, a clear positioning, the development of procurement plans for new stores, organizations Purchasing Department to carry out preparatory work to ensure the smooth opening of the new store.
5, is responsible for the shelves of food non-food operation and management of day-to-day work processes will be operating the business operations and procurement procedures combined business through the original site operators to give work experience to provide a new proposal. In charge of branches in 2005 during the New Year sales projects, the main sugars in the case of a comprehensive out-of-stocks are still to achieve a single-store growth of 71% New Year.
6, the first time to enter the retail industry, learning to master the knowledge of food commodities, category business knowledge, supply chain management knowledge, consistency and synergy in the team to achieve business success Shuanglong Texhong. After the opening summary of the operation and management of a personal inventory management techniques to guard against the risk of buying and selling skills.
第2个回答 2009-08-18
1, is responsible for the national non-food procurement and the procurement of own-brand business work. According to the company development strategy, the development of the procurement division of the budget, and the annual procurement plans, marketing plans, in the economic downturn, to increase its own brand, producing direct mining efforts to achieve growth in profitability of the market trends.
2, in accordance with the positioning of the project, the company's strategic objectives, research goals of the shopping habits of the consumer groups and needs of the international stores to conduct a comprehensive transformation, through the whole renovation, and snacks, drinks, beverages, personal care products to create the bright spot, procurement mode of self and the organic integration of the joint venture, the realization of the project to upgrade the image to improve the store's reputation, customer price.
3, through the analysis of international store sales, consumer analysis, analysis of the competitive environment of the supermarket to carry out a comprehensive restructuring, to achieve the profitability old; to shop for a new market analysis, a clear positioning, the development of procurement plans for new stores, organizations Purchasing Department to carry out preparatory work to ensure the smooth opening of the new store.
4, during which the individual is responsible for cleaning / care category of procurement, sales of fully grasp the opportunity to achieve personal cleaning / care category sales and profitability growth. At the same time, the period through tireless patience game, effective negotiation strategy organizations to realize the direct supply of P & G and the first direct supply of the country to achieve breakthrough achieved: Procter & Gamble, Unilever, Colgate, national direct supply Kao cooperation, and promote a unified national companies to enter the procurement phase.
5, is responsible for the shelves of food non-food operation and management of day-to-day work processes will be operating the business operations and procurement procedures combined business through the original site operators to give work experience to provide a new proposal. In charge of branches in 2005 during the New Year sales projects, the main sugars in the case of a comprehensive out-of-stocks are still to achieve a single-store growth of 71% New Year.
6, the first time to enter the retail industry, learning to master the knowledge of food commodities, category business knowledge, supply chain management knowledge, consistency and synergy in the team to achieve business success Shuanglong Texhong. After the opening summary of the operation and management of a personal inventory management techniques to guard against the risk of buying and selling skills.
第3个回答 2009-08-14
1, responsible for the food purchasing and brand procurement, management work. According to the development strategy of sourcing, division, and the annual budget, purchasing plan and sales promotion plan in the circumstance of economic recession, increase brand, origin, realize the direct inverse city, its growth.
2, according to the objective orientation, the company's strategic goal, the research target consumption group shopping habits and the needs of the international shop carries on the comprehensive reform, through the whole decorate afresh, snacks and drinks beverage, and personal care products and create the bright, purchasing patterns associated with organic combination of self-management, achieve the goal of ascension, improve image and reputation unit stores.
3, based on the analysis of international shop sales analysis, consumers, and competitive environment, the comprehensive analysis on the ground, turn the adjusting old, To set a new market analysis, clearly positioning, formulate new purchasing plan and organize purchasing on the preparatory work, to ensure the smooth opened store.
4 and responsible individual clean/nursing during the purchasing, category, personal selling time hold cleaning/nursing category of sales, its growth. At the same time, through unremitting, during the game, effective organization patiently, p&g negotiations strategies for, and the first direct realization of the straight for breakthrough and realized, p&g, unilever, Colgate, kao national straight for cooperation, promote the company into the national unified purchasing stage.
5, is responsible for the food of shelf food daily management, operation process and purchasing will combine the operation procedure, and through the original site operation business experience to provide new proposals. Responsible for the stores during 2005 sales project, at that time many main carbohydrate comprehensive break goods circumstance, still achieved many growth 71% constructions.
6 and the first into retail industry, learn food products knowledge, knowledge management, supply chain management category in the team's consistent knowledge, to realize the coordination of successful business. Rainbow dragon After the opening of the management of individual stocks summarized risk management skills and marketing skills.