求英语作文chinese food healthy

Question

老师要求写成五段 第一段卡头 中间3段三个论点 每段论点还要有3个小论点 最后一段结尾 800字左右 大学水平

Answer 1

It is well-known that the Chinese food has a long history which is as long as the Chinese nation. Talking about the Chinese food,some people think that it is one of the Chinese cultures which has influenced Chinese one generation by one generation.It is no doubt that the Chinese food is so meaningful and healthy as well.

Generally speaking,Chinese food is divided into 8 categories which are quite different from each other. Each category has its certain specialities which give people different taste.But no matter what category the food belongs to,it should have 4 characters.They are colour,flavour,taste and shape. According to these,the food will be judged as good or bad.A so-called excellent dish should be very colourful,delicious,nutritious and good-looking in its shape.

From the material chosen,we can see that the Chinese food is very healthy.We would choose certain vegetables and meat to make certain dishes.Among the options,we have to choose different vegetable and different meat to go with each other.It is not simply a mixture.Based on the colour,nutrition,taste,we choose the raw materials for cooking a dish.All these are very reasonable,and sometimes,they have to be arranged and prepared in different order.

Well,next is to cook the food.The procedure of the cooking is also skillful and meaningful.Different fire or power will cook different dishes.Also,according to the shape of the vegetable and meat,the cooking will be highly different.It all depends on the raw materials and the purpose of the cooking,we have to use the fire in different power level.This process will ensure the quality and out-looking of the food.And it will certainly show the cook's cooking skill.

Talking about the process of the Chinese food,we have lots of different ways of cooking.Usually,we fry,boil,roast,steam and so on.Of course,different ways of cooking will have different results. Therefore,different food will have different flavour and different taste.Meanwhile,Chinese cooking has a very high demand on the side materials,such as, salt,sugar,milk,veniger,sauce,jam,oil,honey and so on.Sometimes,we use tea in our cooking.

Anyway,we cannot express clearly about the Chinese cooking in only one of the articles.It is so complex that we need both the theory and the practice as well.Even some people cannot learn it well with their life long time.

Answer 2

How sad it is for your school to have a student like you...

Answer 3

Good!!