公司要做一个外部资料，漏了一小段没有译成英文，但我的英文实在太烂，求好心人帮我翻译，跪谢。

Question

内容如下：

1.客户提供厨房设备、燃料、水、电、员工宿舍，提供员工或职员每人每天的伙食标准，由我方委派专业厨务人员进入客户饭堂进行管理和操作（详情面议）。

2.由客户提供当天所购食材份量表，公司在客户规定的时间内将合格食材送达指定地点。

3.客户每月固定支付合理费用，由我司协助管理及操作。

Answer 1

please see more details as following:

1.Clients should provide kitchen equipment,water,electricity,staff dormitory.Meanwhile,you need to give us a standard of meal per person per day.We will send our professional chef to charge the internal management.

2.Clients should provide the details about ingredients that day.We will deliver the ingredients showed to the named place of destination.

3.Clients should submit some fees monthly,which will be in charged by headquarter.